How to prepare a marinade for herring?
Country style herring can also be prepared from salt marinade matias. Then prepare the vinegar pickle, in which we put herring for forty-eight hours.
How to prepare such a marinade for herring?
FILETY ŚLEDZIOWE W DOMOWEJ ZALEWIE
ingredients:
- a glass of vinegar
- 2 glasses of water
- allspice
- bay leaves
- 4-5 Herring fillets
- onion
- marjoram
- Oil
Pour one glass of vinegar and two glasses of water into the pot, adding allspice, bay leaves, and then boil everything. Pour the cold brine over the herring and prepare the oil marinade after two days.
First, chop the onion finely and salt it, to soften. Each fillet is cut into three or four parts and put in layers in a jar - first a little onion, then herring, pinch of marjoram, Oil, onion again, herring, etc.. Finally, fill the jar with oil and leave the herring in the fridge for at least two days.
