Blueberries and blackberries in their own juice. Pick the berries, rinse, drain, put in bottles, kneading lightly, żeby …
Month: September 2014
Jam and puree
Jam
fruit concentrate with a spreadable consistency,obtained by thickening fruit pulp or puree with a small addition …
Kwaszonka i marmolada
Kwaszonka – silage
canned vegetables or fruit (possibly with the addition of salt and spices) fixed by automatic (anaerobic) lactic fermentation, Time to catch up and present the perfect one …
Compotes and preserves
Compote
canned food obtained from fresh fruit, most often of one species, cooked and pasteurized (12…25 min) in sweetened pickle. Roztwór cukru używany …
Iron Fe
Iron Fe
trace element, whose current supply to the body is extremely important for health. Żelazo jest biopierwiastkiem niezbędnym do budowy czerwonych …
Manganese and Copper
Cobalt and Magnesium
Cobalt Co
a microelement that is part of vitamin B12, necessary for the proper hematopoietic function of the bone marrow. Cobalt is a bio-element with important …
Zinc Zn
Zinc Zn
a micronutrient that plays an important role in wound healing, forming and strengthening bones, preventing rheumatic diseases, skin, hair loss, …